juice –n. the liquid that can be squeezed out of fruits and vegetables

liquor –n. an alcoholic drink; a product of chocolate processing made from cacao/cocoa beans

flour –n. a fine powder made from grains or similar seeds that is used in cooking

pod –n. a part of some plants that holds seeds

sour –adj. having an acid taste like a lemon

antioxidant –n. a substance that prevents chemical reactions that cause some chemicals in the body or in food to break down